Family Run Restaurants in Sitges | Family Run Restaurants

La Nansa

Carrer De La Carreta, 24, 08870

Province Barcelona

Comarca Garraf

Sitges

Style : Classic traditional
Cuisine : Catalan
Price : € € € €
Owners : Família Rafecas-Codina

“In the heart of the old Sitges neighborhood lies La Nansa, which takes its name from a traditional tool used by local fishermen to catch lobsters and cuttlefish. The name evokes the true essence of La Nansa: fresh seafood cuisine made from timeless recipes.”

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Opening

Mon.	13.30-15.45, 20.30-22.45h
Tues.	13.30-15.45, 20.30-22.45h
Weds.	Closed
Thurs.	13.30-15.45, 20.30-22.45h
Fri.	13.30-15.45, 20.30-22.45h
Sat.	13.30-15.45, 20.30-22.45h
Sun.	13.30-15.45, 20.30-22.45h

In the heart of the old Sitges neighborhood lies La Nansa, it takes its name from the art of fishing that fishermen use to catch cuttlefish and lobsters. The name evokes the true essence of La Nansa: fresh seafood cuisine made from timeless recipes. The owner’s grandparents left the Rafecas Tavern in Piera in search of a more tourist friendly place to work, which they found in Sitges. Their children – Toni and Rosa Maria – opened it in 1963 and three of their children joined the business over time: Anton, Mireia, and Francesc. A fourth child, Mercè, brews craft beer in Sitges which you can sample at the restaurant. The team is passionate about using locally sourced produce in their age-old recipes. You could describe the cuisine as traditional, albeit with a little innovation here and there.