Family Run Restaurants in Lloret | Family Run Restaurants

Bodega Sa Xarxa

Carrer Sénia Del Barral, 14, 17310

Province Girona

Comarca La Selva

Lloret de Mar

Style : Rustic
Cuisine : Catalan
Price : € € € €
Owners : Familia Castells- Sala Baltrons

“Lloret fishermen’s association. When the first tourists began to arrive, Joan figured there was a demand for fresh fish, so he opened the Bodega Sa Xarxa.”

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Opening

Mon.	9-1h.
Tues.	9-1h.
Weds.	9-1h.
Thurs.	9-1h.
Fri.	9-1h.
Sat.	9-1h.
Sun.	9-1h.

Founder Joan Sala Lloberas was a fisherman and the president of the Lloret fishermen’s association. When the first tourists began to arrive, Joan figured there was a demand for fresh fish, so he opened the Bodega Sa Xarxa. Loads of fishermen would come to eat, so the English called it the “Fisherman’s pub”, a nickname which has since remained. Apart from being a fisherman, Joan was a renowned local painter and writer – a versatile man always accompanied by his wife Lluïsa who has been active at the restaurant since day one. Years later, his daughter Rosa Maria and her husband, Salvador, continued the business, expanding the menu to include hot meals and all kinds of delicious sausages and cheese.